Our warm Belgian endive salad. Folks have said it's to die for. Isn't that worth a click?   St. Emilion is one of the most esteemed wine producing areas in Bordeaux. Discover why...
 

Cornelia Street Café is open seven days a week for BREAKFAST, LUNCH, and DINNER--and for BRUNCH on Saturdays and Sundays. The DESSERT menu deserves a page unto itself, as does our WINE LIST.

The food has been called "Wonderful" (New York Magazine), "Lovely" (Zagat), "Spectacular" (The Insider), "Delicious" (Cuisine), "Perfect" (both The Village Voice and the New York Post !). Oh, yes, and the Village Voice also said: "and so reasonable."

But don't take their words for it. Judge for yourself...

 
This Chassagne-Montrachet premier cru from the Cte de Beaune is often referred to as 'The King of White Wines.' Feeling regal?   The Thai Bouillabaisse has had a long-standing run on our menu  for good reason. It's sublime.

The Cornelia Street Café 29 Cornelia Street, NYC 10014 212-989-9319